Brownie Batter Dip

Looking for a delectable dessert to surprise your significant other on Valentine's Day? This protein-packed dip is guaranteed to hit the spot and satisfy your cravings guilt-free. Made with wholesome ingredients and packed with rich chocolatey flavor, this healthy dip is perfect for serving with your favorite fruit, pretzel, or crackers. This rich and creamy brownie batter dip is vegan, gluten-free, and dairy-free and can be made nut-free.

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Prep Time 15

Total Time 15

Course Appetizer, Dessert, Snack

Servings servings

Calories 440.7 kcal

Ingredients

For the Dip

1 can black beans
⅓ cup cacao powder
½ cup almond butter
⅓ cup coconut sugar to taste
1 tsp vanilla
½ cup plant milk
Pinch of salt

For Serving

Fresh Strawberries
Apple Slices
Pretzels
Banana Slices
Vegan Graham Crackers

Instructions

Add all of the dip ingredients into a high speed blender or food processor and blend until smooth.
Add more coconut sugar to adjust to your preferred level of sweetness.
Serve with your favorite dippers, and enjoy!

Notes

Nutritional information is for the brownie batter dip only.

Nutrition

Serving: 1servingCalories: 440.7kcalCarbohydrates: 49.6gProtein: 18gFat: 21.2gSaturated Fat: 3.3gPolyunsaturated Fat: 4.58gMonounsaturated Fat: 10.25gSodium: 290.6mgPotassium: 491.3mgFiber: 17.6gSugar: 17.8gVitamin A: 17.53IUVitamin C: 0.62mgCalcium: 199.3mgIron: 6.7mg

Keyword blackbean brownie batter dip, brownie batter dip, healthy brownie batter dip, healthy vegan dessert, vegan brownie batter dip

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