Creamy Ginger Tahini Sesame Noodles

Who doesn't love a delicious noodle dish? These tahini sesame noodles are sure to hit the spot. This dish is light and flavorful, so it's just filling enough to satisfy. They can be enjoyed hot, at room temperature, or cold and will surely be a hit either way. The sesame and tahini pair well to create one simple and delicious noodle dish.

These tahini sesame noodles are a favorite for more reasons than the tasty flavor. Depending on your needs, this recipe can easily be modified to be soy-free, nut-free, or gluten-free. Many of the ingredients this recipe calls for are ones you're likely to already have in your kitchen. One of the best parts is it only takes around 20 minutes to whip up.

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Prep Time 10

Cook Time 10

Total Time 20

Course Lunch, Main Course

Servings servings

Calories 653 kcal

Ingredients

Tahini Sesame Noodles

500 g thick noodles
2 cups edamame
2 bunches green onion
1 red bell pepper
1 carrot
1 cup shredded purple cabbage

Miso Giner Tahini Dressing

1/2 cup tahini
2 cloves garlic
1x 3 inch cube ginger
1-2 limes
2 tbsp soy sauce
1 tbsp rice wine vinegar
2 tsp sesame oil
1 tbsp miso
1 tbsp maple syrup
1/4 cup water

Instructions

First, prepare your veggies. While the water boils, slice the green onion into thick chunks, julienne the carrot and bell pepper, and shred the cabbage.
Sauté your green onion in olive oil for 1 minute. Add the rest of your veggies and sauté for 5 minutes.
Make your dressing by adding all the ingredients to a blender. Make sure to pre-chop your ginger so it can be blended appropriately.
Cook the noodles according to package directions. Add in your frozen edamame to cook in the last 3 minutes.
Combine the noodles, dressing, and veggies. Mix and serve with sesame seeds. Dig in!

Nutrition

Serving: 1servingsCalories: 653kcalCarbohydrates: 85.12gProtein: 25.63gFat: 26.18gSaturated Fat: 3.83gPolyunsaturated Fat: 10.79gMonounsaturated Fat: 8.78gTrans Fat: 0.17gSodium: 919.27mgPotassium: 860.46mgFiber: 10.3gSugar: 9.88gVitamin A: 352.26IUVitamin C: 74.76mgCalcium: 142.07mgIron: 6.09mg

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