4 Ingredient Peanut Butter Cookies {vegan}
These vegan 4 ingredient peanut butter cookies are so delicious and easy to make! You will be eating cookies in 20 minutes or less! These babies are made in one bowl and are a much healthier alternative to regular cookies loaded with tons of sugar! These are a delicious dessert the whole family will love - especially the peanut butter lovers!
Ingredients
- 1 cup Superfine Blanched Almond Flour
- ½ cup Natural Peanut Butter
- ¼ cup Maple Syrup
- 3 tbsp Sugar for rolling
Instructions
- Add your almond flour, maple syrup and peanut butter into a bowl and mix well until combined. If your peanut butter does not have any salt added to it add in a pinch of salt to bring out the sweetness.
- Roll your cookie dough into balls, it should make 8-10 cookies.
- Next, roll the balls into some sugar then place onto a baking tray.
- Use a fork to push the cookies down, making a crisscross pattern on the top of the cookies.
- Bake at 375f for 8-10 minutes until the cookies are slightly golden on the edges. Careful not to overcook or they will be too dry!
- Let them cool completely as they will cook slightly after cooking and firm up.
Nutrition
Serving: 10cookiesCalories: 171kcalCarbohydrates: 14.7gProtein: 5.2gFat: 10.4gSaturated Fat: 1.3gSodium: 33mgPotassium: 16.8mgFiber: 2gSugar: 10.1gCalcium: 8.1mgIron: 1.6mg
Tried this recipe?Let us know how it was!