Easy Vegan Vanilla Mug Cake {5 minute recipe}
This vegan mug cake is so fluffy, light and easy to make! It is the perfect late night healthier dessert option that will satisfy your sweet tooth! All you need is a small ramekin or mug and a few simple ingredients. It is so sweet and satisfying and also gluten free, dairy free and refined sugar free!
Ingredients
- 2 tbsp Oat Flour
- 2 tbsp Peanut Butter
- 1 tbsp Maple Syrup
- 2 tbsp Plant Milk
- 1 tsp Vanilla
- ¼ tsp Baking Powder
- Pinch of Salt
- 1½ tbsp Chocolate Chips
Instructions
- Add all ingredients into a small ramekin or mug and mix well.
- Microwave for 70 seconds. If you think it needs longer pop it back in the microwave for 10 second increments.
- Careful not to overcook it or it will become dense, as opposed to light and fluffy.
Tried this recipe?Let us know how it was!