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Green Goddess Pasta

Vibrant hues of wholesome green goddess sauce meet velvety pasta goodness to make a bowl bursting with summer flavors. Packed with protein-rich white beans, nutrient-rich spinach, and fresh herbs, this Green Goddess Pasta celebrates health and flavor. This Green Goddess Pasta Recipe comes together in just 20 minutes. It’s perfect for a quick lunch or a busy weeknight dinner when you're not in the mood to cook.
5 from 3 votes
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Lunch
Servings 4 servings
Calories 558 kcal

Ingredients
  

  • 375 g pasta
  • 1 large package spinach 400g
  • 1 cup white beans
  • 1 clove garlic
  • cup nutritional yeast
  • cup hemp seeds
  • Juice of half a lemon
  • cup fresh chives
  • Handful of parsley
  • ¼ cup reserved pasta water
  • ¼ - ½ tsp salt to taste

Instructions
 

  • Put your pasta on to boil and cook according to package directions.
  • Steam or boil your spinach for 5 minutes until wilted.
  • Remove your spinach from the water, then add to a blender with the rest of your ingredients to make the green goddess sauce.
  • Add reserved pasta water to get your desired consistency and add salt to taste.
  • Pour your sauce over your pasta, serve, and enjoy.

Nutrition

Serving: 1servingCalories: 558kcalCarbohydrates: 96.2gProtein: 28gFat: 7.1gSaturated Fat: 0.5gPolyunsaturated Fat: 3.54gMonounsaturated Fat: 0.58gSodium: 473.7mgPotassium: 1277.4mgFiber: 14.5gSugar: 4.3gVitamin A: 552.62IUVitamin C: 51.35mgCalcium: 213.9mgIron: 9mg
Keyword creamy green goddess pasta, green goddess pasta, green goddess pasta sauce, healthy green goddess pasta sauce, high protein green goddess pasta
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