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ranch seasoning recipe

Vegan Ranch Seasoning

This homemade vegan ranch seasoning will make you fall head over heels if you love bold, herby, savoury flavours. It's zesty, garlicky, packed with umami flavours, dairy-free, and completely customizable. This DIY version gives you all the creamy ranch vibes without the additives or preservatives found in store-bought packets—and you'll love how versatile it is. Perfect for sprinkling over popcorn, tossing over kale chips, seasoning roasted veggies or snacks, or mixing into dips for a quick, tangy ranch flavour, this vegan dry ranch seasoning mix is plant-based and easy to make in minutes!
5 from 1 vote
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Prep Time 2 minutes
Total Time 2 minutes
Course Snack
Servings 10 servings
Calories 14.9 kcal

Ingredients
  

  • ¼ cup nutritional yeast
  • 2.5 tbsp dried parsley
  • 2 tbsp onion powder
  • 1 tbsp garlic powder
  • 1 tbsp dried dill
  • 1 tbsp dried chives
  • ¾ tsp salt
  • ¼ tsp pepper

Instructions
 

  • Add all ingredients into a small storage container and mix well to combine.
  • Use as a sprinkle on top of some popcorn, a seasoning for kale chips or crispy baked beans, or mix with some lemon juice and vegan mayo to make a 2-minute pizza ranch dip.

Nutrition

Serving: 1servingCalories: 14.9kcalCarbohydrates: 2.1gProtein: 1.4gPolyunsaturated Fat: 0.02gMonounsaturated Fat: 0.01gSodium: 184mgPotassium: 81.3mgFiber: 0.7gSugar: 0.2gVitamin A: 2.38IUVitamin C: 0.91mgCalcium: 13.3mgIron: 0.5mg
Keyword homemade ranch seasoning, pizzza ranch dip, plant based seasonings, vegan ranch dip, vegan ranch seasoning
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