Easy 5 Minute Vegan Honey Mustard Dressing
This easy vegan honey mustard salad dressing is sweet, tangy and so simple to make. All you need is a jar and 5 simple ingredients that you probably already have on hand! If you have a sweet tooth this will be your new go to salad dressing! You can use it as a dressing, a dip for veggies or fries, or as a sauce for roasted veggies.
What ingredients do I need for my vegan honey mustard dressing
Dijon Mustard: Dijon works best for this vegan honey mustard dressing recipe! Yellow mustard will give a completely different taste to the sauce!
Agave: I like to use agave in this dressing as it is sweet without overpowering the taste. If you do not have agave natural maple syrup will work as well!
Apple Cider Vinegar: Look for one with the mother!
Garlic Powder
How to make vegan honey mustard dressing
This vegan honey mustard sauce can be whipped up in under 5 minutes! All you need is a jar and 5 ingredients. Just add all the ingredients into your jar and shake well to combine! You’ll be eating delicious salad in no time! If you do not have a jar you can also use a blender or mix with a whisk or fork.
What can I use this honey mustard dressing for
This honey mustard sauce is perfect as a vinaigrette for a summer salad but if you have leftovers here are a few other ways you can use it!
- Use this vegan honey mustard as a dip for pretzel bites, it will rock your world! Check out my popular recipe here!
- This vegan honey mustard sauce is a great dip to go alongside vegan chicken nuggets or as a dip for fries!
- Use this honey mustard to lather up your roasted veggies!
Substitutions
- If you do not have agave you can use natural maple syrup instead or another liquid sweetener.
- You can sub apple cider vinegar for fresh lemon or lime juice.
How to store your dressing
You can store this dressing in an airtight container in the fridge for up to 2 weeks!
Check out these other recipes I’m sure you will love
- Vegan Tzatziki made with Tofu
- Spicy Peanut Dressing (DF & Oil Free)
- Healthy Vegan & Dairy Free Cheese Sauce
- Vegan Summer Rolls with Crispy Tofu
- Greek Style Vegan Souvlaki
Did you try this dressing? I would love to see! Make sure to tag me on Instagram so I can share the love!
Easy 5 Minute Vegan Honey Mustard Dressing
Ingredients
- ⅓ cup Dijon Mustard
- 3 tbsp Agave
- 1 tsp Apple Cider Vinegar
- ⅛ tsp Garlic Powder
- ⅛ tsp Salt
Instructions
- Add all ingredients to a jar or container and shake well. You can alternatively mix in a bowl with a fork or whisk.
- Store in the fridge in an airtight container for up to 2 weeks.